Each year losing weight or getting fit creeps into the top ten list of New Year’s resolutions and each year we get fatter as a nation and a world. Even though we spent more than $46 billion in 2009 on diet and exercise, it seems we aren’t making progress; let’s face it we EXCEL at fat.
Something isn’t right. Denial might be the norm with obesity. Just know we can try to hide it, but everyone knows (sees) the truth. Oh wait! Maybe no one will notice if there are no pictures of me…
The reality is that we are gaining weight over time and it’s MUCH harder to take off then gain. The first step to success is really quite simple: admit there is a problem and resolve to attack it with unrelenting tenacity. If you have failed before, great, I did too on many attempts. One thing is certain, you are NOT alone.
According to the US CDC, in 1985 there were no states in the US above the 15% obesity population line (BMI 30 – check yours here). Mine reached 34 at it’s peak. By 2009 there was only one state (Colorado) BELOW the 20% level. Even though we spent over $46 billion (BILLION!) in 2009 trying to “solve it,” I am betting 2010 numbers are not significantly down. Apparently we are doing something completely wrong. So why not try something new? Why not give this a shot?
The US is getting fatter and exporting it to the world
Over the last two years, I’ve had the great honor to meet some of the most brilliant minds in technology. The conversations have been rewarding but more importantly, are giving me a first-hand insight into what it takes for unbelievable success and it is simple: an unbelievable effort.
It turns out that we don’t have a magic pill that can miraculously change you overnight. Even surgical procedures are not overnight successes – there is recovery. One of the reasons I put off writing a book in lieu of allowing Tim Ferriss to included my story in his was that The 4-Hour Body was built on a foundation of disrupting the way we look at everything. He wanted to teach people to be skeptical and give them the tools to self-experiment. For my success, the solution was not in a cold shower or a bathtub full of ice. It was a comprehensive approach of nutrition, exercise, and thermal loading. The latter will simply accelerate the rate of success.
There are many programs one could follow, but no matter what you choose to do, no change will occur until you begin. I hope that means taking action TODAY. If not, set a day, even if it’s New Year’s Day, but pick a day to start. If you have a diet or exercise program in mind that you feel confident about, do it. If not, consider the simple solution from 4-Hour Body (slow-carb) and stick to it. What ever plan you choose to follow…do it BY THE BOOK – don’t modify.
Once you have decided to begin, make sure to write it down. Keep a journal (I like moleskine notebooks). You also need to measure progress (more on that in a following post). Make some public proclamation about your plan; make it sting a little if you fail. I’ll assure you that even though walking on a 6 x 6 piece of lumber is no more difficult when its’s on the driveway versus 100 feet in the air, the height will probably get your attention. We respond to perceived risk, and after all isn’t that what a New Year’s Resolution is about anyway? When you tell people aren’t you a little more accountable?
Remember, if you have nothing to lose, you have nothing to lose.
I am overwhelmed with the response and membership to this site. There is no way I will ever get to know everyone here, but I can say that I’m definitely interested in helping each of you achieve your personal fitness goals. We’ll continue to lay out some of the founding principles of thermodynamically driven weight loss over time, but I want to rule out the notion that it is simply “beginners Luck” or “quick water loss.”
I want each of you to commit to a nutrition/exercise routine and then add a thermal loading method from Tim’s book and
report results. If you divide a 6 week program into 3 weeks start (nutrition/exercise) and then add thermal loading in the last 3 weeks, you will better feel and see the difference. If you want to jump in there from the beginning, that’s ok too. If you add additional cooling, for example during exercise or even while watching TV, just make note of it. It’s better when we make smaller changes. When you change everything at once, it’s difficult to know exactly what is really causing the effect.
One thing is clear, if you are on a known diet and exercise (excluding swimming) program and then add thermal loading, you will notice hunger almost immediately. That is your body telling you that it is consuming more calories to maintain thermal homeostasis.
I exclude swimming in the exercise list, because thermal loading is a natural outcome of swimming. If some of the swimmers on the list want to introduce swimming in the third week, that would be FANTASTIC data. Don’t know how to swim and want to learn? See 4HB page 434: How I Learned to Swim Effortlessly in 10 Days. This will be covered in great detail over the coming months, but water is 24x more thermally conductive than air. That means it can suck heat out of your body at 24x the rate. Even when swimming in water at competitive temperatures (82F/28C) you are losing heat to the water at tremendous rates as the water temperature is far below your body temperature. This is why severe hypothermia sets in at the 30 minute mark in 40F/5C water, but in air you can last much longer.
In general for adults in reasonably good health, dangerous conditions for hypothermia don’t exist until air temperature drops below 32F/0C and water temperatures are below 59F/15C. Still, there is no need to be miserable or shake convulsively to see INCREDIBLE results. Habituate to lower temperatures over time and don’t give in to the increased hunger; this is your sign that the fat is melting away. Not many fat surfers – right?
It would be fantastic to get a group of you motivated to try Tim’s Slow-Carb Diet for the next few months. After 3 weeks, and far beyond the immediate impact of a sudden change in diet, you can add some thermal loading. In this way, we would see some of the results first hand. I will create a special group for those interested and post the signup in a future post. I want to know that you are committed to change, so each week, I’ll require DATA or you’ll be dropped from the list. I’d like to see some comments to get an idea of how many are willing to participate.
NOTE: this is for the I”M NOT GOING TO FAIL crowd. If you are in the least bit on the fence about this, don’t join this group. I promise to have plenty of interaction for everyone over time.
So, are you IN?







I’m in. My wife and I have started the slow carb diet and will be completing the 2nd week Sunday (started on Monday). There is a local guy in the Houston Texas area that has a Body Pod and I’ll test myself once a week (on Sundays) to keep my body composition stats. I’ve tried starting 80 degree showers but find it hard to continue regularly (I don’t like cold) to be honest but I told myself that I’m going to do it faithfully 3 times per week starting next week (a commitment I made before reading this post.) So I’m going to give it an effort even if I’m not in your test group but it’s awesome that you’re doing something like that. Include me if you’d like bro!
– Dex
Even though I was mentally counting January 1st as my “official” start day, I took from Monday the 27th to January 1st as “practice days” to get the diet, some thermal loading strategies, thermometer, logging, baseline measurements, etc. Today it is a binge day but I’m still sitting in a 65F house (working my way down) in shorts and tank top and I’m considering going to the gym’s pool later for swimming or water-walking.
Everyone trying the Slow Carb diet, what is your take on carbohydrates other than beans? Tim implies that everything should be low glycemic index, but never really states that. Did anyone else get that impression, too?
Thanks Ray for giving us a place to talk about our experimentation :).
Mike
there are a ton of great bean recipes and I’ve put someone on getting some for our group here. As I have mentioned elsewhere, I have lived on a vegan-diet for the last year. Started as an experiment, and ended up with amazing results. I am not “politically” vegan, just wanted to see the health-sides. Hair, skin, blood work all seemed to improve significantly. Beans were such a staple that I now miss them when they aren’t part of my meals. Keep in mind there are a LOT of beans out there, but one of Tim’s methods is to keep everything basic. Maybe you should try pushing through this and finding something you can eat and sticking it out for a small window.
Obviously any cruciferous vegetable is a good choice if you need a side. Just remember eat a LOT of this stuff. The caloric density of the foods (other than meat) on 4-hour body are not very dense. Many fail, because they under eat and then binge (daily). Eat more kale, bok choy, broccoli, spinach, brussels, etc.. than you think. Lots of frozen vegetables have better nutrients than “fresh” produce, because it is preserved when frozen and their is often a large time gap with the farm to food process.
I have a few other tricks that I intend to get out over time. keep it simple and please, follow it by the book. If you follow by the book, we get to contribute to the overall information Tim has collected and that will help us all…
good luck!
Ray
Actually, I was a fairly strict low-carber for about 10 years but fell off the wagon to experiment with carbs to improve bicycling performance. After gaining 25 pounds I decided it wasn’t working.
I am intrigued by Tim’s approach since it still has some carbs for energy, plus I can set the binge day to be the day before my long training ride.
I was mainly curious because my wife likes to cook and likes to cook variety, so I was wondering the absolute parameters. Personally, I’m fine with meat and beans :).
might want to also give Engine 2, by Rip Esselstyn a look. He spent 10 years as a Triathlete and has a lot of REALLY great recipes in the book. In time I might try to find a few that work on The 4-Hour Body Slow Carb Diet and post. It’s a great book to have regardless…
Admin email me a log sheet so I can start helping you guys out in whatever way would benefit most. I have been experimenting most with extreme cold stuff, submersion to my neck in sub 55 degree water for 20-30 minutes generally, then when I am at home just hanging out with ice packs on my chest and neck/spine.
Thank you!
I’ll send you some info later….crap, I’m going to have to do this ice thing after all. I’ll be guilted into it.
Lol
Ray
That sounds like a fair test to bring in the thermal loading after a 2-3 week period, because that is the point where the fat loss will be starting to stall, so if the thermal loading can intoroudce an extra rate of fat loss over and above that then that is good.
When comparing I would not count the weight loss in the first week because a lot of that is likely to be water weight as you deplete your glycogen stores ( carbohydrate stores).
When your body stores glycogen it requires water to keep it in place it’s why most people will lose anything from 4-8lbs in the first week.
Gavin
Hey, happy new year. Ive put a link to this blog from the Crossfit London Uk site.Thanks for the info and keep up the good work.
Im wondering if i should get our trainees outside and sling buckets of cold water over them?
Great…THANK YOU Andrew!
I think it would definitely get them moving FAST…away from you. LOL.
What is fantastic about this whole concept is that we all gravitate toward the extreme. If I suggest someone run, for example, no one goes out and knocks down a marathon on the first day – or even suggests they try. There is sort of a zen to this. It’s about an awareness at all times of what the environment is around you and trying to trend that towards an environment that is absorbing your body heat (endothermic).
but who am I to judge. Just keep good data and at least a little video for YouTube. Even if it doesn’t work, it’ll be great entertainment over a pint on our off day…
cheers!
not had the chance to sling water over our gym members, yet, but did , on video, climb into a really cold shower.
Good lord, its rather chilly. I do use a few ‘rude’ words while enjoying the “goodness”
http://crossfitlondonuk.com/2011/01/thermal-loading-a-consultation-exercise/
I am in absolute tears…that is the funniest thing EVER!!! someone send it to RayWilliamsJohnson.
Great job andrew!
Ray
I feel your pain!
http://jeffcahill.blogspot.com/2011/02/weight-diet-and-cold-shower.html
I sing and jump- but this is much funnier! I thought you were going to vomit!!
ANDREW that video was HILARIOUS! What I have learned works best is to get into a normal temperature shower then with your back to the taps and the water hitting your neck just reach behind you and shut the hot completely off. I think your body reacts more to the fact that you are warm AND dry so if you’re already wet and just decrease the temperature it is INFINITELY more tolerable.
I think if I didn’t link to that video then I would be doing the humor gods a disservice!
Curtis, if only I’d seen that advice before i went in……
I’m in. After using pretty severe calorie restriction and lots of running to go from 290 to 150 ten years ago, I’ve never been able to get down to my lowest weight again. I’ve gained a lot more knowledge about diet and exercise since then, and have added HIIT training and resistance training to my program, but still no luck.
The slow-carb diet and thermal loading are a revelation for me. I’ve long-suspected that there was a better approach to amazing, sustainable results than nearly obsessive exercising and calorie-counting, and now I hope to help prove that – both to myself and to my friends who looked at me funny when I told them what I was doing.
Amanda
congratulations for the FIRST 140!!! wow. I have so much respect for those that lose over 100 lbs. I just can’t fully imagine that start. Really, I think the secret is not going to be in just thermal loading and new exercise – they will help, but when you “start” something, you typically “stop” it again.
I think the myth I lived was that if I could JUST get to my idea weight, I wouldn’t gain it back. That was wrong (at least for me) and every time I gained back it got worse. You have stayed down for 10 years, maybe that is not an issue – we need more details to know for sure.
For me success came from understanding WHY I gained in the first place and making some permanent changes.
All that said, while I am just now starting a slow-carb diet for the first time (mainly curiosity), I do know that the little things we can do to move things along faster create momentum. That momentum translates to success.
Once you get there, you can’t do the things you were doing again or you will go back.
Keep me posted! good luck! and WRITE IT DOWN!
Ray
Hey Ray, just wanted to run by you that I put a link up to this site on my blog. Its on the right side in all caps and says “THERMOGENICS” if that works for you. If it doesn’t, please let me know so I can do something else.
Thanks,
-Curtis
http://acceptedchallenge.wordpress.com/ that is a link to the site so you can okay it.
I’m in…let me know how I can participate!
Go to progress menu. Download log sheets and keep good data.
Good luck!!
Ray!
I’m in… started the SC 2.5 wks ago… will be starting TL next week. Where can I find this ebook you’ve mentioned? Thanks!
I’m in…. also looking for the ebook guide.
I started 4 weeks ago, both with the 4hb Slowcarb and using the icepacks on the lower neck/upper spine/traps. 3 Weeks ago, I started using the kettlebell swing and a few other abdominal strength building exercises. I have lost 2-4 lbs each week, from 218+ to 204lb. Leveled out in my fourth week. My total inches have decreased as well. Not using all of the measurements described, I didn’t know about the 2 extra belly measurements. (down 2 TI so far.)
What is confusing me the most is the fat % number. I’m using the bioelectric device built into my scale at home. in the first 3 weeks it’s gone from 33% to 36-38%! I try to be consistent in how I weigh in, I know that I’m losing weight, because I’ve confirmed the weight change with my Wii Fit weigh in as well and another scale. I haven’t been able to find any reason for this other than something very odd in my body composition. I feel stronger from the workouts, and seen an increase in strength – both reps and time – So, every other indicator is telling me I’m loosing weight and building muscle (at least some), and, yet the fat % continues to increase. Even visually I’m looking slimmer, I can see the change in my face and belly.
Any ideas???
Chris
Hey chris
Hang tight. Had a problem with my list auto responder. Trying to get that out and I’ll send an email out to everyone with a link..
Thanks for patience. It’s been a heavy travel schedule for me during last couple of weeks.
Ray
I’m in. I started 4HB on Jan 3. I’ve lost 8 lbs, 1.9% BF and 7 TI. I just started Thermal Loading this week and uploaded my data yesterday. I’m taking one 10 min cold shower each night before bed and I’m also not layering my clothes in the office or at home. It’s 10 degrees outside and a foot of snow on the ground so when I walk around the office in a short-sleeved top I get a few looks :).
now that is dedication. Be careful in air temperatures less than 32F/0C of hypothermia. Other than that, gloves before sweater, makes you look better…
Ray
Yes I always bundle completely before I step outside in this. I’m a south Florida girl originally so I’m not used to these crazy temperatures yet. (-5 actual temp this morning…really?) It’s probably 68 in the office and I get goosebumbs in a short sleeve top so I assume I’m getting some benefit from this change in habits.